Stacked Farm delivers high-quality produce year-round through its state-of-the-art automated indoor vertical farm technology. Engineered for efficiency, the facility will produce 3.4 million kgs of herbs and leafy greens annually within 3,586sqm of grow rooms operated with industry-leading proprietary technology.

Advanced robotics, AI and machine learning oversee seeding, germination, and plant health, ensuring precision, consistency, and minimal waste. From seed to pack, end-to-end automation eliminates human intervention and guarantees pristine quality.

Stacked Farm operates with 47% higher lighting energy efficiency, a proprietary zero-waste water system, 100% green energy and approximately 15 staff.

Our Melbourne team partnered with our Food and Beverage specialist team to work with Stacked Farm and Melbourne Airport under an Early Contractor Involvement model. TOTAL will oversee design, approvals, construction, and fit-out of the project.

Upon completion, this will be the world’s largest fully automated indoor vertical farm by volume output.