Tony Tate

Tony Tate
General Manager - Food & Beverage Division

Tony has more than 30 years of experience in process engineering throughout Australia and Europe. During this time Tony has been responsible for manufacturing facilities, process engineering, operational management, manufacturing process optimisation, business development, capital cost control and project management. Prior to moving to Australia on a permanent basis, Tony worked extensively in the UK and Europe and possesses a strong portfolio of projects for Kerry Foods.

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